P: 03 8802 4407 E: hello@fatandskinny.com.au

A ROAMING FEAST

This menu combination is designed for those planning a wedding at home, in a hall or privately booked function space. If you’re looking for great food and plenty of it, without the hassle of seating plans, then this is for you. Beautiful, generous and delicious food served as your guests move freely around your celebration.

HANDMADE ANTIPASTO PLATTERS TO SHARE
2 MINI MEALS
(min. 2 mini meals pp.)
2  BEAUT BURGERS (min. 2 burgers pp.)
DESSERT (2 dessert pots pp. or Celebration Cake) 
AN ON-SITE COOK
WAIT STAFF
SERVING AND PREPARATION EQUIPMENT

All this is included in our service – just like having a friend in the kitchen, making sure everything is just the way you want it. Minimum 40 guests.

To help keep your costs down, we are also happy to provide smiling people to staff your bar. Bar staff have a Responsible Service of Alcohol certificate, and are guns at pouring a drink.

ANTIPASTO PLATTERS TO SHARE

• Prosciutto Crudo
• Truffle Salami
• Marinated Persian Feta
• Baked Thyme Ricotta
• Homemade Marinated Vegetables
• Fried Chilli Almonds
• Cornichons
• Roasted Eggplant & Basil Pate
• Selection of Crackers and Fresh Bread

MINI MEALS

CHOOSE ANY 2 FROM THE FOLLOWING MENU:
• Caramelised Butternut Pumpkin, Sage & Porcini Mushroom Risotto (v,gf)
• Slow Cooked Ragu Beef Shoulder with Basil Buttered Potatoes and
Roasted Parmesan Crumble (gf)
• Gyros Lamb Salad with Roasted Tomato, Baked Feta, Cucumber, Radish, Baby Cos,
Dill and Mint (vo,gf)
• Crispy Chorizo and Charred Chicken Paella (gf)

• 7 hour Slow Roasted Lamb with Wild Rice Medley, Coriander and  Pomegranate (gf)
• Thai Bright Green Curry with White Fish & Prawns with Coconut Lime Rice and
Crisp Blanched Asian Veg (gf)
• Hot Root Vegies with Baked Ricotta, Garlic Aioli and Italian Herb Salad (v,gf)
• Beef & Toasted Coconut Korma with Cardamom Basmati and Minty Raita (gf)
• Sticky Pork Belly with Sweet Potato and Salt & Pepper Praline
• Greek Oregano & Lemon Zest Pulled Pork with Potato Salad and Pistachio &
Crackling Crumb (gf)

• Crunchy Thai Chicken Salad with Glass Noodles, Asian Herbs and
Kaffir Lime Spiked Satay Sauce (vo,gf)

• Sweet Potato & Lentil Tagine with Dukkah Cous Cous and Spinach Salad (v)
• Poached Lemon Chicken with Crispy Prosciutto, Fresh Mozzarella, Mixed Greens,
Peaches and Mint 

BEAUT BURGERS

CHOOSE ANY 2 FROM THE FOLLOWING MENU
• Tuscan Spiced Lean Beef Burger with Rocket & Basil Salad and Napoli Sauce
• Lemongrass Pork Burger with Vietnamese Coleslaw and Chili Lime Mayo
• Fried Haloumi with Vine-Ripened Tomato, Lemon and Shredded Cos (v) 

• Chicken Korma Burger with Spinach, Tomato & Almond Salad and Raita
• Beef and Bacon Burger with Vintage Tasty, Homemade Relish and Iceberg
• Chickpea Falafel with Rocket Salad and Lemony Yoghurt Dressing (v)

• Thai Chicken Burger with Crunchy Asian Salad and Homemade Satay Sauce
• Slow Cooked Mexican Pulled Beef with Fresh Crunchy Salsa and Sour Cream 

• Panko Crumbed Chicken with Purple Coleslaw and Dill Pickle Aioli
• Oregano Spiked Lamb Burger with Greek Salad and Minty Tzatziki
• Beetroot & Dukkah Patties with Persian Feta and Shredded Spinach (v)

• Smokey BBQ Pulled Pork with Cream Cheese, Chives and Cornichons

*Gluten free guests can be served petite plates loaded with meat, salad and sauce

DESSERT POTS OPTION

CHOOSE ANY 2 FROM THE FOLLOWING MENU:
• Whole Orange and Almond Cake with Citrus Sugar Syrup and Vanilla Cream
• Toasted Coconut Pavlova with Crème Patissiere and Fresh Strawberry Sauce
• Traditional Tiramisu (Heavy on the Grog)
• Mum’s Chocolate Mud Cake with Raspberry Sauce and Chocolate Ganache
• Lemon Meringue Eton Mess
• Old Fashioned Chocolate Ripple Cake with Salted Caramel
• Orange and Vanilla Pannacotta
• White Chocolate Buttermilk Cake with Blueberry Sauce and Nutella Cream
• Dark Chocolate Mousse with Crushed Musk Sticks
• Freshly-cut Fruit Salad spiked with Mint Sugar
• Sticky Date Pudding with Butterscotch Sauce and Whipped Cream


WEDDING OR BIRTHDAY CAKE OPTION

Two-tiered celebration cake slathered with White or Dark Chocolate Ganache, cut and served as dessert with accompanying toppings.
Wedding cakes can be decorated with flowers and ribbon from your bouquet (ask your florist to throw in a few extras).
Birthday cakes can be decorated with shimmering Toffee Shards and candles.

CHOOSE 1 OF THE FOLLOWING OPTIONS

• Chocolate Mud Cake with Seedless Raspberry Sauce and Vanilla Bean Cream
• Whole Orange and Almond Cake with Citrus Sugar Syrup and Vanilla Cream
• White Chocolate Buttermilk Cake with Blueberry Sauce and Nutella Cream


CHEESE PLATTERS

A Luscious Selection of Cheeses, Crackers and Blackcurrant Conserve to share

REQUEST A QUOTE
We would be tickled pink to help you create a celebration to remember. Please contact us on 03 8802 4407 or fill out the form below and we’ll get back to you lickety-split.


 

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